Lunch Menu A



Royal Thai Platter
A selection of royal Thai starters.

Main Course

Kaeng Kiew Wan Gai
Chicken in a green curry sauce with Thai auberines and fresh Thai herbs.

Pla Priew Wan
White fish in a sweet and sour sauce.

Pad Pak Nam Man Hoi
Stir fried mixed vegetables with oyster sauce.

Khao Pad Khai or Khao Suay
Thai egg fried rice or steamed rice.

£14.00 per person
Minimum of two persons

Lunch Menu B

Tom Yam Gai
Chicken in a traditional Thai soup, famouse for its spicy and sour taste. It is flavoured with lemon grass, lemon juice, lime leaves, galangal, chilli and coriander.

Main Course

Kaeng Ped Gai
Chicken in a red curry sauce with fresh Thai herbs and bamboo shoots

Neua Pad Bai Graprao
Strips of beef stir fried with chillies, holy basil leaves and fresh Thai herbs.

Pad Pak Nam Man Hoi
Stir fried mixed vegetables with oyster sauce

Khao Pad Khai or Khao Suay
Thai egg fried rice or steamed rice

£14.00 per person
Minimum of two persons